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» » » » » Ceuso Rosso Ceuso 05
[0198] 20.50Eur
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| Ceuso Igt 2005 Ceuso |
| Production area |
Salemi |
| Classification |
Igt Sicilia |
| Average age of vines |
15 years |
| Vintage |
2004 |
| Grapes varieties |
Nero d'Avola (50%), Cabernet S. (30%), Merlot (20%) |
| Soil |
Calcareous with a fraction of light coloured clay |
| Climate |
Dry and windy springs and summers. Mild winter with little rainfall |
| Cultivation |
Training system: trellis
Pruning method: Guyot and cordon spur
Density of plantation: 5.000 vines per ha
Yield per ha: 40 hl |
| Harvest |
Manual in cases. It takes place in September |
| Vinification |
14-16 days maceration in steel tanks at a controlled temperature |
| Ageing |
12 months in small French oak barrels
4 months in cement vats and 12 months in bottle
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| Ageing potential |
8-10 years |
| Alcohol content |
14 % vol. |
| Production |
22.000 bottles |
| Alcohol content |
14,45 % vol |
| Total acidity |
6,20 |
| Ph |
3.50 |
| Format |
0,75 litre |
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| 20.50Eur
| This product was added to our catalog on Thursday 18 September, 2008. |
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